Difference between revisions of "Food Hacking"
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== Thurs 18 July == | == Thurs 18 July == | ||
| + | Today we have been preparing variety of crostini's. The flavors ranged from red pepper spicy chicken, olive fried mushrooms, to sate simmered pork with onion slightly caramelized on beer ... | ||
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===Pictures=== | ===Pictures=== | ||
| + | [[Image:Crostini_preparation_techinc_amsterdam_fa18072013.jpg|thumb|Crostini preparation]] | ||
| + | [[Image:Crostini_final_result_techinc_amsterdam_fa18072013.jpg|thumb|Crostini the final result!]] | ||
Revision as of 14:53, 19 July 2013
| Projects | |
|---|---|
| Participants | |
| Skills | Brewing, Biology, Teaching, Cooking |
| Status | Active |
| Niche | FoodHacks |
| Purpose | Fun |
Welcome to the Food Hacking Project
Contents
Examples of Food Hacking
Weds 17 July
We have been preparing various spreads, salads and other dishes for the barbecue social night. The picture are around, please upload them!
Pictures
Thurs 18 July
Today we have been preparing variety of crostini's. The flavors ranged from red pepper spicy chicken, olive fried mushrooms, to sate simmered pork with onion slightly caramelized on beer ...
